Description
INGREDIENTS
Flour, Almond 20%, sugar, egg, butter
PRODUCED IN A FACTORY THAT USES NUTS (HAZELNUTS, WALNUTS, PINE NUTS, PISTACHIO).
PRODUCT DESCRIPTION
Almond biscuits are a dessert that is crunchy on the outside and soft on the inside.
METHOD OF USE
Ready to eat
ORGANOLEPTIC CHARACTERISTICS
| COLOR | Light brown |
| FLAVOR | Sweet typical of almond |
| SMELL | Pleasant typical of almond |
Reviews
There are no reviews yet.