Flour, Almond 20%, sugar, egg, butter
PRODUCED IN A FACTORY THAT USES NUTS (HAZELNUTS, WALNUTS, PINE NUTS, PISTACHIO).
Almond biscuits are a dessert that is crunchy on the outside and soft on the inside.
METHOD OF USE
Ready to eat
|FLAVOR||Sweet typical of almond|
|SMELL||Pleasant typical of almond|