Basil, cheese and nuts based pasta sauce
Sunflower oil, basil 37,5%, cheeses (cow’s milk , sheep’s milk , salt, rennet), cashew nuts , water, salt, potato flakes, sugar, acidity regulator (E575, E270), pine nuts , garlic.
The product should be consumed as it is after heating in a pan with a small addition of pasta cooking water.
Store at room temperature, in a cool and dry place away from direct light and heat sources; once opened, keep refrigerated at T ≤ + 4 ° C and use within 3-4 days.