Appellation Rosso IGT Trevenezie.
Grapes Refosco dal Peduncolo Rosso, Cabernet Sauvignon, Merlot.
Vineyards Situated in the property of Scodovacca and Villa Vicentina, on a clay soil.
Harvest Second half of September.
Vinification and Maturation Fermentation in stainless steel tanks, followed by ‘ripasso’ over the pomace of the semi-dried Refosco. After the malolactic fermentation, it refines about 10 months in large oak barrels.
Yield 100 q/ha
Production 45.000 bottles.
Ageing Potential Best between 1/5 years from bottling, ageing well with time.
Tasting Notes Ruby red with violet shades. Rich and intense nose with vibrant and spicy flavours, fresh red and black fruit. Nicely textured and smooth-velvety with a pleasant sapidity well combined with fine tannins.
Residual Sugar 3,0 g(l
Total Acidity 4,6 g/l
Non-Reducing Extract 26,0 g/l