Risotto by definition. A traditional dish known and appreciated throughout Italy. The most delicate rice and the best selection of dried porcini mushrooms create this precious combination. A dish with an intense flavour and unmistakable aroma.
A pleasure for the most exquisite palates.
Microwave: Lift off the cling film, leaving one edge attached, open the sachet and pour the sauce over the rice without stirring. Place the cling film on the container and heat for 90 seconds at 900 watts (or 2 minutes in a 750-watt microwave). Once done, stir carefully and serve.
Frying pan: Pour the contents of the tray and bag into a frying pan and heat over a low heat for 2/3 minutes, stirring carefully and serve.