RODYUM FARM is a little reality in the heart of Cilento, exactly in Pisciotta, closed to Salerno,homeland of Pisciottan olives cultivation.
It is very important for several years in the world of quality extra virgin oil olive. The company covers 30 hectares, whose 7 olive groves.
The olives are located into the Pisciotta’s hills, precisely in 380 meters above sea level. The varieties cultivated are: Pisciotta, Frantoio, Leccino and the other minor varieties.
In the last years the company is growing and in the next years heads to double the olive-grown area, with new varieties, to diversify sensory profiles of evo oils produced.
All types of terrain are in biological conversion and are registered to the Cilento’s DOP.
The quality extreme is obtained by strict controls and selections.
Regarding the milling, this step is assigned to Nicolangelo Marsicani, who always get to do an excellent job, he can extract the maximum from each batch of olives harvested.
Moreover, the storage takes place in silo of stainless steel under nitrogen to prevent the oxidation.
RODYUM farm boasts numerous awards in both national and international markets. For this reason we always produce extra virgin oil of higher quality.
Finally, the various labels have been created to share the organoleptic profiles and to give an opportunity to the customer of expanding his choice.
KEYS WORLD ARE:
-Innovation;
-Quality;
-Bio-sustainable.
